Ce cours offre une compréhension approfondie de la microbiologie et de son application en prévention et contrôle des infections (PCI). Il aborde les principaux groupes de micro-organismes, notamment les bactéries, les virus, les champignons et les parasites, et explique comment ils provoquent des infections ainsi que les moyens de les prévenir dans les établissements de santé.
English
Last updated
Fri, 22-Aug-2025
This course offers a comprehensive exploration of microbiology with a focus on its crucial role in infection prevention and control (IPC). Participants will delve into the fundamentals of bacteria, viruses, fungi, and parasites, gaining a thorough understanding of how these microorganisms cause infections. By examining their characteristics, modes of transmission, and mechanisms of pathogenicity, learners will acquire the knowledge needed to identify and mitigate infection risks effectively.
In addition to theoretical knowledge, the course emphasizes practical applications in healthcare settings. It provides evidence-based strategies for preventing infections, tailored to various clinical scenarios. Participants will learn best practices for hygiene, sterilization, and the use of personal protective equipment, as well as how to implement IPC protocols to protect both patients and healthcare workers. This course equips learners with the skills and confidence to apply IPC principles immediately, enhancing patient safety and overall healthcare quality.
Meet Prof. Andy Bulabula — scientist, clinician, and educator passionate about safer healthcare. With 45+ publications, 20+ invited talks per year, and leadership roles at Africa CDC and the WHO, he brings real-world experience from outbreaks to classrooms. Through IPC Academy Online, he transforms global standards into practical learning that empowers professionals to prevent infections and save lives worldwide.
